4-5 Chicken Breasts
8 oz cream cheese softened (I use lowfat)
1 can cream of chicken soup (I use the lowfat Healthy Request)
1 package good seasons italian dressing mix
Place Chicken in the crockpot. Mix remaining ingredients and pour over chicken. Cook for 6-8 hours on low heat. Serve over angel hair pasta or over egg noodles. Yummy!
Saturday, January 16, 2010
easy slow cooker bbq chicken
Place 4-6 frozen chicken breasts in the slow cooker. Cover with one bottle of your favorite BBQ sauce. Cook on low for 6-8 hours. Shred and enjoy! We love ours on hamburger buns, but it also tastes great on BBQ chicken pizza, as BBQ chicken tacos or just freeze the leftovers!
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